1 can cream of mushroom soup
½ cup milk
1 tsp. soy sauce
dash pepper
4 cups cooked green beans
1 can French fried onions
In 1 ½ qt. casserole, mix milk, soup, soy sauce, pepper, beans and ½ can onions.
Bake at 350º for 25 minutes.
Stir; sprinkle remaining onions over casserole, bake another 5 minutes more or until onions are golden.
