1 can chicken broth
1 can Campbell's Potato Soup
1/2 block Velveeta cheese, cubed
Slice Bacon or Ham (optional)
Salt and Pepper to taste
2 soup cans water
Place all ingredients in pressure cooker. Stir well. (Add additional water if ingredients not covered in your pot.)Pressure cook 15 minutes.
Utilize Mix and Chop kitchen tool to easily finish chopping potatoes.
Stir well.
Serve.
